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Introduction

Hello everyone,
 I am Arjuman khan,I welcome you all to cookwitharju.
Here i am going to share simple and easy recipes from my kitchen.

      I am a wife,a mom of two teenage boys.Cooking and baking have always been my passion.I am here to extend my family with you all.Hope you like my recipes.



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MOONG ALOO TIKKI CHAAT

Moong Aloo tikki chaat This is a snack originated from northern sub-continent;in North India,pakistan and Bangladesh..It's made out of boiled potatoes,whole moong and spices..A famous Indian street food.. This snack can be enjoyed any time of the year,but preferably in summers and monsoon.So lets get into the recipe.... Ingredients: 4 boiled potatoes Half cup boiled whole moong 2 tsp green chillies One medium sized onion chopped Half cup corrainder leaves Yogurt (dahi)2 cups Salt to taste Method: In a big bowl add in potatoes,moong,oinons,chillies,salt and mix it well.Make tikkis and grill them on tawa with dash of oil.. The tikkis are ready to plate..In yogurt and salt and sugar and beat it nicely...Pour the yogurt mix on top of the tikkis,sprinkle chilli powder,cumin powder, corrainder leaves..Serve it chill... Hope you all enjoyed the recipe,Do try it and let me know how it turned out for you all..Please like share and comment..

Chicken Bread cutlets

Crispy Chicken cutlet It's a very easy,yet tasty recipe.You can make and freeze this for a month.So for all busy mom's ,do try out this recipe and you and your family will love it. So these are the ingredients you will need: Two cups of boiled and shredded chicken Bread slices 10 One cup bread crumbs One and half cup chopped onions 1 tbsp each of giner,garlic and green chilli chopped finely 2 Eggs 1 glass milk 1 tbsp white vinegar 1 tbsp soya sauce 2 tbsp cornflour. 1 tbsp red chiili flakes 1 tsp black pepper powder Salt to taste Method:In a wok add 2 tbsp oil or butter.sauye onions and ginger,garlic and chillies.once the onions turn pink in color add milk(mixed with 2 tbsp cornflour in it.stir add in soya sauce,dry spices and stir well..Then add in the chicken and vinegar,mix nicely.Dont over cook,the chicken should be little creamy not very dry.  take bread slices and cut round shape with a cutter or any round bowl..Take one bre...

SPICY CREAMY PASTA

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